It's summer in Cyprus and things tend to run slow. Including my already plodding self. * The perks of being Jancis Robinson. Woman ...

Despite my Andean heritage, I am not one to get turned on by spuds. I certainly appreciate hand-cut, crispy and discerningly salted French ...

* Another shining review for Greece's bootylicious variety Assyrtiko. Upon tasting the 2012 Sigalas Santorini Assyrtiko, certified somm...

* Aegean Pan , a blog on stories and photos of life in the Aegean Sea, has a wonderful set of photos of Argyros Estate's production of ...

* Excellent piece in The Jerusalem Post on wine production in the eastern Mediterranean with a focus on countries neighboring Israel. Two p...

A week ago, My Zolpidem Supplier, The Wife, Ph.D., and I met at Vinocultura for Whine On The Rocks' second ever vertical tasting. Our...

Elena Sophocleous Toth, mastermind behind the quite useful WineriesCyprus.com , was kind enough to participate in the blog's Case o...

* Palate Press , the online wine magazine, has a great article penned by Michael Cervin on the rise of Cretan wines. The piece highlights ...